2 Comments

  1. Veeramani
    February 21, 2016 @ 5:12 AM

    I stayed at a hotsel in San Francisco for two weeks and made delicious chicken marinara sandwiches pretty much every day. They’re very easy to make it you pick up some basics at the supermarket: wheat bread, a whole pre-cooked roasted chicken, Newman’s Own Spicy Red Pepper tomato sauce (this is key), mozarella, and then I add some crushed red pepper. Serve it with a salad or greens, and you’re good to go.

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    March 16, 2016 @ 7:32 PM

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